Guji· Single Origin  ·  Ethiopia

Ethiopian Guji Green Coffee Beans, 12 oz

Unroasted · Raw Green · 12 oz

Guji is Ethiopia's most exciting origin right now. These beans let you roast it yourself before anyone else gets to it. Grade 1 Guji green beans from the highlands of southern Ethiopia, sourced directly from the farms that grew them. Raw, unroasted, and ready for your roaster. No brokers, no blending, no lower-grade lots mixed in. Just one of the most complex and aromatic beans Ethiopia produces, shipped to you before any heat changes it. Roast light and Guji gives you blackberry, jasmine, and a brightness that is almost electric. Medium brings peach, stone fruit, and dark chocolate. Go dark and caramel and bold fruit take over. Every level is genuinely different. That is the nature of this origin, and why home roasters seek it out specifically. Green coffee stores for up to 18 months, so you can buy now and roast on your own schedule. Guji above 1,800 metres in Ethiopia's Oromia region produces beans with an aromatic complexity that rewards careful roasting. When you control the heat, you discover exactly what this origin is capable of. Sourced without middlemen from the farms that grew them. Shipped from Detroit within 48 hours of your order. Guji roasted by you, exactly the way you want it. Origin & Traceability Origin: Ethiopia, widely regarded as the birthplace of Arabica coffee Region: Guji, Oromia Region, Southern Ethiopia Altitude: Above 1,800 metres Processing Method: Natural (dry process) Grade: Grade 1, ECX-graded, unroasted Producer Information: Sourced directly from farms in the Guji growing zone, imported by Buna Utopia without a US-based broker intermediary Traceability: Single-region, single-grade lot, not blended with other origins or grades Flavor Notes (by roast level) Light: blackberry, jasmine, bright. Medium: peach, stone fruit, dark chocolate. Dark: caramel, bold fruit. Roast Recommendation Medium roast is a good starting point for a bold single-origin espresso shot; lighter roasts highlight the jasmine and berry top notes. Store green beans in a cool, dark, airtight container; they hold well for up to 18 months unroasted. Brewing Recommendations Once roasted, works well as espresso (fine grind, 18g in / 36g out / 25-30 sec starting point) or immersion brewing like French press.

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